Kneading-trough

Easton’s Bible Dictionary

Kneading-trough: the vessel in which the dough, after being mixed and leavened, was left to swell or ferment (Exodus 8:3; 12:34; Deuteronomy 28:5,7). The dough in the vessels at the time of the Exodus was still unleavened, because the people were compelled to withdraw in haste.

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